{"title":"Tequila \u0026 Mezcal","description":"","products":[{"product_id":"don-abraham-organic-blanco-tequila","title":"Don Abraham Organico 100% Agave Blanco","description":"\u003cem\u003eDon Abraham Organico Tequila is a 100% organic natural agave product. Produced in a traditional antique process, strictly controlled to obtain the best and finest quality. Don Abraham Organico uses 100% organically farmed blue agave plants that originate from one of the finest growing regions in all of Jalisco, Mexico. In this beautiful valley the perfect combination of soil, weather and other natural factors produces, excellent conditions which are required to produce the finest blue agave of the highest quality. Our master growers select only the finest mature plants from our fields to be used in the making of Don Abraham Organico.\u003c\/em\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660652560573,"sku":"400000001456","price":58.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/PXL_20210605_232603071.jpg?v=1624234298"},{"product_id":"calle-23-blanco-tequila","title":"Calle 23 100% Blanco Tequila","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAn un-aged 100% agave tequila, which reflects the purest expression of the 100% pure agave flavour. \u003c\/span\u003eSoft and gentle yet with much character. Hints of fruit especially Granny Smith apples and pears in the long, lingering aftertaste\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660652626109,"sku":"400000001326","price":53.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/ScreenShot2021-06-22at12.09.29PM.png?v=1630868862"},{"product_id":"madre-espadin-cuishe-mezcal-200ml","title":"Madre Ensamble Mezcal (200ml)","description":"","brand":"Breakthrough Beverage","offers":[{"title":"Default Title","offer_id":39660655902909,"sku":"400000013107","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/ScreenShot2021-06-22at11.50.28AM.png?v=1624387846"},{"product_id":"4-copas-reposado-tequila","title":"4 Copas Reposado Tequila","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis flavorful selection of 4 Copas takes the artfully crafted product and ages the juices an additional 9 months to enrich and enhance the pure agave flavor cues—so pleasing in the Blanco—to new and surprising levels of taste. The Editors of Wine and Spirits Magazine have specifically called out the Reposado vanilla, coconut and gently cooked agave flavor cues.\u003c\/span\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660657082557,"sku":"400000013404","price":81.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/PXL_20210605_210437653.jpg?v=1624232459"},{"product_id":"yuu-baal-espadin-pechuga-fruits-mezcal","title":"Yuu Baal Joven Pechuga \u0026 Fruits Mezcal","description":"At Yuu Baal, mezcal production is an artisan process, comprised of producers in San Juan del Rio, San Luis del Rio, Tiacolula, and Miahuatlan, Oaxaca. The complete cycle of production from planting, cutting and distillation, are done manually, all with absolute respect for our environment.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe aroma is full of citurs, herbs, fruits, and spices, where at first you can perceive notes of orange, anise, pineapple and mango. It possesses a strong, yet velvety character with an explosion of flavors on the palate. A turkey breast is hung in the still during the last distillation. Pechuga is a mezcal reserved for the grandest of occasions such as baptisms and weddings.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660664651965,"sku":"400000023304","price":68.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/ScreenShot2021-07-29at3.39.30PM.png?v=1627598386"},{"product_id":"el-mero-mero-mezcal-espadin","title":"El Mero Mero Mezcal Espadin","description":"\u003cp\u003eEl Mero Mero Espadin is made with agave Espadin in the town of San Dionisio Ocotopec, Oaxaca. Very little rainfall keeps agave growing low to the ground in this region. Just like grapes, this stresses the plants, forcing them to create more sugar, which can come through in the flavor. The agave used in this mezcal are tahona crushed, fermented in Encino Oak tubs, and double distilled in copper. The proofing of this spirit uses no water, only the heads and tails of the distillate. This mezcal has notes of herbal smoke, wood resin, earthy minerals and a hint of peppery spice. A typical batch of this Espadin is around 500-800 bottles total.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eEl Mero Mero considers itself \"The Mezcalero's Mezcal\" and began operations in 2011. All production is overseen by mezcalero Justino Garcia Cruz. The bottle label is designed by Carlos Zerpa, one of the most important Latin American contemporary artists. Senor Cruz and the surrounding mezcaleros are starting to slowly and carefully cultivate agave Tobala and Tepextate in order to develop more sustainable production practices.\u003c\/span\u003e\u003c\/p\u003e","brand":"Craft Spirits","offers":[{"title":"Default Title","offer_id":39660665995453,"sku":"400000006390","price":69.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/image_eafd232f-bf5b-4f89-8f76-470c060c641e.jpg?v=1638397799"},{"product_id":"mezcal-metiche-salmiana-40","title":"Mezcal Metiche Salmiana 40","description":"\u003cp\u003eMezcal Metiche is built on principles of sustainability in mezcal production. Produced only using Agave Salmiana in San Luis Potosí, where this type of agave’s usage is regulated by the Ministry of Environmental and Natural Resources, who issues\u003cbr data-mce-fragment=\"1\"\u003eextraction licenses for the communities and lands that use it in consideration for the care provided by the locals, the sustainability of the species, and the balance of the local ecosystem.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe Altiplano de San Luis Potosí is semi-arid with salty soil, extremely low yearly rainfall (under 400mm per year), high temperatures during the day and low temperatures during the night--conditions that only allow the growth of crasicaul\u003cbr data-mce-fragment=\"1\"\u003evegetation, such as agave, grass, mesquite, huisache, and oregano, and other species with no timber. Agave Salmiana helps the local ecosystem recuperate by holding water and soil, which facilitates the growth of surrounding species such as grass and bushes, which are then also used as food by goats, increasing the income of rural settlers in this region (most of the goats consumed in Monterrey originate in San Luis Potosí).\u003c\/p\u003e","brand":"Craft Spirits","offers":[{"title":"Default Title","offer_id":39660666126525,"sku":"400000010427","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/ScreenShot2021-06-29at6.57.48PM.png?v=1633220360"},{"product_id":"calle-23-anejo-tequila","title":"Calle 23 100% Anejo Tequila","description":"\u003cp\u003eDouble distilled in traditional pot stills. Matured for 16 months in ex Bourbon oak casks to produce a smooth, clean and vibrant flavor with a hint of smoke.\u003c\/p\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660668846269,"sku":"400000011684","price":93.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/PXL_20210619_220009600.jpg?v=1631631630"},{"product_id":"el-mero-tobala-mezcal","title":"El Mero Tobala Mezcal","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eEl Mero Mero's Mezcal Tobala comes from San Dionisio, Ocotepec, Oaxaca and is made from 100% Tobala that takes more than 10 years to mature. Tobala is a smaller version of agave which requires a larger amount in order to produce this mezcal, thus making this mezcal unique and rare. With grapefruit pith on the nose, it has a creamy texture and salty finish\u003c\/span\u003e","brand":"Craft Spirits","offers":[{"title":"Default Title","offer_id":40058564116669,"sku":"400000042060","price":98.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/Screen_Shot_2021-05-04_at_2.54.31_PM__63666.png?v=1623943854"},{"product_id":"tosba-mezcal-espadin","title":"Tosba Mezcal Espadin","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli class=\"ewa-rteLine\" data-mce-fragment=\"1\"\u003eMezcal produced in San Cristobal Lachirioag\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\" data-mce-fragment=\"1\"\u003eMaestro Mezcalero Edgar Gonzalez Ramirez \u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\" data-mce-fragment=\"1\"\u003eDistilled from 100% Espadín\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003e(Agave angustifolia)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eCooked in a conical earthen pit oven with adobo top, fired by collected driftwood\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\" data-mce-fragment=\"1\"\u003eMilled using a traditional stone tahona\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eFermented in open-air pine vats (\u003cem data-mce-fragment=\"1\"\u003etinas\u003c\/em\u003e)\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\" data-mce-fragment=\"1\"\u003eDistilled twice using traditional wood-fired copper pot stills\u003c\/li\u003e\n\u003cli class=\"ewa-rteLine\" data-mce-fragment=\"1\"\u003e48.5% ABV (ABV varies batch to batch)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eLighter bodied and more acidic than most Espadín, this is a unique and tropical example of the category. Excellent on its own, as an education in the impact of terroir, and especially delightful in stirred cocktails such as a Mezcal Negroni\u003c\/div\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":42096003809517,"sku":null,"price":67.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/1637119281302.jpg?v=1637119269"},{"product_id":"tres-tiempos-bicuixe-mezcal","title":"Tres Tiempos Bicuixe Mezcal","description":"\u003cp\u003e5th Generation Family Production \u003c\/p\u003e\n\u003cp\u003eDeep notes of spices, like clover \u0026amp; cardamom. When in the glass, its aroma takes us to wet soil; when in the hand, we perceive fresh green herbs. Its flavor is characterized for being slightly salty with a medium acid level. Spicy sensation on the palate\u003c\/p\u003e\n\u003cp\u003eORGANIC\u003c\/p\u003e\n\u003cp\u003eAGAVE:\u003cbr\u003eWild bicuixe (Karwinskii)\u003cbr\u003e\u003cbr\u003eVILLAGE ALTITUDE:\u003cbr\u003e1500 sea level\u003cbr\u003e\u003cbr\u003eMICROCLIMATE:\u003cbr\u003esemiarid\u003cbr\u003e\u003cbr\u003eTYPE OF OVEN:\u003cbr\u003eearthen conic\u003c\/p\u003e\n\u003cp\u003eMILL:\u003cbr\u003ewooden mallet\u003cbr\u003e\u003cbr\u003eFERMENTATION:\u003cbr\u003enative yeast\u003cbr\u003e\u003cbr\u003eORIGIN OF WATER:\u003cbr\u003ewell\u003cbr\u003e\u003cbr\u003eDISTILLATION:\u003cbr\u003eCopper distiller with refresher\u003c\/p\u003e","brand":"Gemini Bottle Co.","offers":[{"title":"Default Title","offer_id":42245990154477,"sku":null,"price":187.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/C1F0ABB1-27E9-4A7D-A123-477EF4CD2C02.jpg?v=1701821460"},{"product_id":"mal-bien-espadin-lucio-morales-lopez-mezcal","title":"Mal Bien 'Espadin' Lucio Morales Lopez Mezcal","description":"\u003cp\u003eDistilled in Oaxaca using a copper still, this mezcal smells of roasted meat, ground corn, and pine tar. On the palate, there are notes of leather, caramelized banana, and barley. Perfect for everyday sipping or mixing\u003c\/p\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":43271304315117,"sku":null,"price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/E98CB0CD-F546-4B88-A517-6BB736F4746A.jpg?v=1661987555"},{"product_id":"el-pintor-tequila-blanco-1","title":"El Pintor Tequila Blanco","description":"\u003cp\u003eThe process for this tequila starts by selecting only ripe blue agaves from a single state in the low lands, near the tequila volcano. The cooking process is done in a traditional brick oven. Afterwards the agave grinds in two parts: 1 part goes into a traditional Tahona and the 2nd part goes to a mechanical mill. Afterwards the cooked juice is fermented with fibers. To finish there is double distillation in stainless steel pots with cooper coil. Aromatic, tropical and textural, great for mixed cocktails or sipping\u003c\/p\u003e","brand":"Craft Spirits","offers":[{"title":"Default Title","offer_id":43553252835565,"sku":null,"price":56.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/0EECC12A-5854-4E89-96C7-051F42F0B558.jpg?v=1670622554"},{"product_id":"aqara-agave-de-los-andes-plateado","title":"Aqara Agave de Los Andes Plateado","description":"\u003cp\u003eThe agave plant has been part of the natural landscape of the Andes for thousands of years, withstanding severe climatic conditions and tolerating poor and shallow soils. In these areas, agaves have been asleep for myriad of years waiting for its people to discover them and enjoy the intrinsic benefits they provide. Harvested before it produces a once-in-a-lifetime inflorescence event, the agave changes its density as the people transform fields of mature agave into a beautiful spirit that pays tribute to its place of origin, allowing it to live forever in our memories. \u003cbr\u003e\u003cbr\u003eFamily : Marco Suarez Lara \u003cbr\u003eCountry : Peru \u003cbr\u003eTown : Caraz \u003cbr\u003eRegion : Ancash \u003cbr\u003eAgave Varietals: Agave Americana Expansa Gentry ; Agave Cordillerensis \u003cbr\u003eABV : 40%\u003c\/p\u003e\n\u003cp\u003eHarvested: around 10 years of age (@ 20 degree brix) \u003cbr\u003eCook: 7 hours (mash tun using a steam jacket) \u003cbr\u003eCrush: cut by hand using a machete (cut into about 1-2 inch cubes) \u003cbr\u003eFermentation: stainless steel tanks \u003cbr\u003eFermentation Yeast\/Water: dry yeasts ; local filtered and purified water \u003cbr\u003eFermentation Time: 3 days \u003cbr\u003eStill(s): 100 Liter Copper Pot still ; 150 Liter Copper Pot still \u003cbr\u003eDistillation: Double \u003cbr\u003eResting Period: Platedado 3 months\u003c\/p\u003e","brand":"Craft Spirits","offers":[{"title":"Default Title","offer_id":44091812184301,"sku":null,"price":43.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_7685.jpg?v=1683764566"},{"product_id":"mal-bien-espadin-felix-ramirez","title":"Mal Bien Espadin Félix Ramírez","description":"\u003cp\u003eThe village of Yogana is located at the southern end of the Ejutla district of Oaxaca. Like all of his neighbors, Félix is a full-time farmer. Unlike many of his neighbors, Félix is also a part-time mezcalero, working with several species of agave that he plants between rows of seasonal crops, and distills on equipment unique to Ejutla that allow his spirits can reach proof in a single pass. \u003c\/p\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":44094026154221,"sku":null,"price":68.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/image_ad0862b5-0ed2-4cd3-84dc-1b7118506e26.heic?v=1683929059"},{"product_id":"herencia-blanco-tequila","title":"Herencia Blanco Tequila","description":"\u003cp\u003eProduced by the small, family-owned Destileria la Fortuna, Tequila Herencia Mexicana 100 % Blue Agave is a premium tequila made in the traditional way.  The distillery, which is from the 19th century, preserves and uses the original brick oven where the agave is slowly cooked for at least 48 hours.  Tequila Herencia starts with the careful selection of blue agave plants, sourced from the Jalisco Highlands.  In this area, the agave plants benefit from hot and sunny dry periods, followed by heavy rainy seasons, and a fertile soil, high in minerals, which produces richer and higher quality agaves, taking 7 to 10 years to reach full maturity.  The blanco offers citrus notes of key lime and orange, with and herbal peppermint undertone.  The palate is peppery and bright, with subtle flavors of roasted agave.  \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":44110246772973,"sku":null,"price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/image_da396a97-5e6e-4b03-9a6d-a34ad7c9eb94.heic?v=1685133618"},{"product_id":"herencia-reposado-tequila","title":"Herencia Reposado Tequila","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e100% blue agave, double distilled and matured in ex-bourbon barrels for 9 months. Herencia Mexicana Reposado Tequila is made in Arandas County, Jalisco, Mexico.\u003c\/span\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":44110247002349,"sku":null,"price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/image_d90c46dd-39b3-4c91-852f-39e4f61f0f4c.heic?v=1685133625"},{"product_id":"aguerrido-refugio-calzada-hernandez-a-cupreata-papalote","title":"Aguerrido Refugio Calzada Hernandez 'A. Cupreata' (Papalote)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDestilado de Agave produced in Tetitlán de la Lima, Guerrero\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMaestro Mezcalero Refugio Calzada Hernández\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e100% Papalote (A. cupreata)\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eCooked in a rock-lined conical earthen oven with Encino amarillo, white oak, and tepehuaje (leadtree); milled using a small mechanical shredder\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eFermented 4 days in white pine (ayacahuite) tanks with spring water\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eDistilled twice in traditional copper pot stills\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRested 2 years in glass before bottling\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eRich with earthy aromas of wet black tea leaves, damp earth, fresh wool, beeswax, and barnyard hay—all lifted by delicate notes of yellow flowers, black sesame, peppercorn, and soft linen. Savory and complex.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e351 liters produced\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e46.9% ABV\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eA third-generation mezcalero, Don Refugio Calzada Hernández began working with mezcal at the tender age of 14, helping to gather seeds and cultivate agave. Now a sturdy 68-year-old maestro himself, Don Refugio’s mezcal is full of earthy notes of herbs and barnyard, a heartwarming welcome to the complexity of Agave cupreata in Guerrero.\u003c\/span\u003e","brand":"JVS","offers":[{"title":"Default Title","offer_id":44213396242669,"sku":null,"price":116.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_8678.jpg?v=1692404520"},{"product_id":"tip-top-margarita-100ml-can","title":"Tip Top Margarita (100ml can)","description":"\u003cp\u003eA simple mix of tequila, lime juice, and orange liqueur. It’s a return to form of sorts, a celebration of the origins of a drink that has traveled far and wide. This proper, post-Prohibition cocktail has landed in the laps of distinguished imbibers for decades—now it’s yours.\u003c\/p\u003e\n\u003cp\u003eThese little cans pack a punch at 26% ABV, drink wisely ;)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Winebow","offers":[{"title":"Default Title","offer_id":47269211472109,"sku":null,"price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/Screenshot2024-10-24at11.25.22AM.png?v=1729794331"},{"product_id":"madre-tequila-blanco","title":"Madre Tequila Blanco","description":"","brand":"Breakthrough Beverage","offers":[{"title":"Default Title","offer_id":47273830514925,"sku":null,"price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_3305.jpg?v=1729912712"},{"product_id":"madre-tequila-blanco-200ml","title":"Madre Tequila Blanco (200ml)","description":"","brand":"Breakthrough Beverage","offers":[{"title":"Default Title","offer_id":47273831366893,"sku":null,"price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_3306.jpg?v=1729912694"},{"product_id":"la-gran-senora-tequila-blanco","title":"La Gran Señora Tequila Blanco","description":"\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12\"\u003e\n\u003cdiv class=\"label-image vvislide\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 producer_section\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cul\u003e\n\u003cli\u003eBlanco tequila produced in Arandas, Jalisco, by Gran Dinastía (NOM 1610)\u003c\/li\u003e\n\u003cli\u003eMaestra Tequilera Elena Camarena\u003c\/li\u003e\n\u003cli\u003e100% Blue Weber (\u003cem\u003eAgave tequilana\u003c\/em\u003e) single estate grown at an elevation of over 7,000 feet\u003c\/li\u003e\n\u003cli\u003eCooked in brick ovens\u003c\/li\u003e\n\u003cli\u003eCrushed with a roller mill\u003c\/li\u003e\n\u003cli\u003eFermented in open stainless steel tanks\u003c\/li\u003e\n\u003cli\u003eDistilled twice using stainless steel pot stills\u003c\/li\u003e\n\u003cli\u003eAromas of lemongrass, fennel, and mint marry crisp grapefruit zest, coconut hull, and rich nectarine\u003c\/li\u003e\n\u003cli\u003e40% ABV\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGrown more than 6 years in the Los Altos region of Jalisco, around 7,000 feet above sea level, this agave is harvested carefully, leaving a maximum of 3 cm of the reproductive stalk on the piña. The extra nub of\u003cspan\u003e \u003c\/span\u003e\u003cem\u003equiote\u003c\/em\u003e lends pronounced grassy, herbal notes alongside sweet fruit from the sugars of the ripe piña.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":47851224170733,"sku":null,"price":59.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_4573.jpg?v=1741995855"},{"product_id":"la-gran-senora-tequila-reposado","title":"La Gran Señora Tequila Reposado","description":"\u003cul\u003e\n\u003cli\u003eReposado tequila produced in Arandas, Jalisco, by Gran Dinastía (NOM 1610)\u003c\/li\u003e\n\u003cli\u003eMaestra Tequilera Elena Camarena\u003c\/li\u003e\n\u003cli\u003e100% Blue Weber (\u003cem\u003eAgave tequilana\u003c\/em\u003e) single estate grown at an elevation of over 7,000 feet\u003c\/li\u003e\n\u003cli\u003eCooked in brick ovens\u003c\/li\u003e\n\u003cli\u003eCrushed with roller mill\u003c\/li\u003e\n\u003cli\u003eFermented in open stainless steel tanks\u003c\/li\u003e\n\u003cli\u003eDistilled twice using stainless steel pot stills\u003c\/li\u003e\n\u003cli\u003eRested 6 months in ex-tequila casks made of American white oak\u003c\/li\u003e\n\u003cli\u003eA clean, elegant tequila full of soft vanilla, dried apricot and mango, and an undertone of sweet potato\u003c\/li\u003e\n\u003cli\u003e40% ABV\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMatured in American white oak barrels previously used to rest tequila only, La Gran Señora Tequila Reposado has been in the wood for just over 6 months before being chill filtered and bottled, leaving a clean, elegant tequila with a delicate kiss of oak.\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":47851224596717,"sku":null,"price":62.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_4574.jpg?v=1741995837"},{"product_id":"bozal-mezcal-borrego-sacrificio-200ml","title":"Bozal Mezcal  Borrego Sacrificio (200ml)","description":"\u003cp\u003eThe Espadín agave, known as the genetic Mother of the Blue Weber Agave, is used to produce tequila, and is also the predominant agave used in mezcal production. Unique in itself, the characteristics of this agave showcase the aromas of wet earth, a rich smokiness on the mid-palate, and a finish reminiscent of wild flowers. This variety of agave is a subspecies of the Angustifolia Family of agave.\u003c\/p\u003e\n\u003cp\u003eBarril \u003cbr\u003eThis thick-foliaged, wild agave, takes nine to twelve years to mature. Often used as fencing to divide land in Oaxaca, intensifies the complexity of this mezcal. As citrus and floral notes arise, hints of green peppers compliment the nose. The palate is a delightful balance of citrus and creamy banana. Barril is a subspecies of the Karwinskii Family of agave.\u003c\/p\u003e","brand":"Breakthrough Beverage","offers":[{"title":"Default Title","offer_id":48576009273581,"sku":null,"price":47.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/image_130b854d-9001-4916-962f-4907cbd87f69.jpg?v=1755906358"},{"product_id":"la-tierra-de-acre-mezcal-cenizo","title":"La Tierra de Acre Mezcal 'Cenizo'","description":"\u003cp\u003eLa Tierra de Acre Mezcal Cenizo is harvested from the wild and has a medium nose and complex taste with a light, smooth finish. The flavor contains spicy, peppery notes with an earthy texture and even a slightly lactic smell\u003c\/p\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eMezcalero:\u003c\/strong\u003e Jorge Burciaga\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eVillage:\u003c\/strong\u003e Valle de Florida\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Durango, MX\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eAgave Species:\u003c\/strong\u003e Agave Durangensis\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eAge of Agave: \u003c\/strong\u003e8-14 years\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eRoast Duration:\u003c\/strong\u003e 5 days\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cul data-rte-list=\"default\"\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eMilling:\u003c\/strong\u003e Manual with Hacha (Axe)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eSize of Tinas:\u003c\/strong\u003e 350 L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eWater Source: \u003c\/strong\u003eSpring\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eStill Type:\u003c\/strong\u003e Copper\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eStill Size:\u003c\/strong\u003e 350 L\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"sqsrte-small preFade fadeIn\"\u003e\u003cstrong\u003eABV of Mezcal:\u003c\/strong\u003e 45%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Breakthrough Beverage","offers":[{"title":"Default Title","offer_id":48918554509549,"sku":null,"price":73.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_6958.jpg?v=1761367514"},{"product_id":"banhez-destilado-de-mango","title":"Banhez Destilado de Mango","description":"\u003cp\u003eUsing second bloom Ataulfo Mangos from the coast of Oaxaca, Maestros Eutimio Coranado, Willy Garcia, Manuel Cuevas, \u0026amp; Marcelino Martinez work together to craft this liquid representation of each golden bite. Wildly fermented for seven days and distilled over an open flame refrescadora still, this spirit captures the essence of a Mexican mango in peak season, with all its sweet, funky, and delightfully tropical.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Breakthrough Beverage","offers":[{"title":"Default Title","offer_id":49058807120109,"sku":null,"price":74.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_0522.jpg?v=1764026490"},{"product_id":"vago-elote-mezcal-copy","title":"Vago 'Elote' Mezcal","description":"\u003cem\u003eAs corn \u0026amp; agave are the essence of rural Mexico, Elote celebrates the importance of both to our heritage, culture and daily life. The adding of another ingredient before final distillation is typical of a traditional celebration mezcal. Unique to our family, Elote is our celebration mezcal. -Mezcal Vago\u003c\/em\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e","brand":"Southern","offers":[{"title":"Default Title","offer_id":49398997942509,"sku":null,"price":72.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_9985.jpg?v=1700255485"},{"product_id":"claridad-espadin-capon-mezcal","title":"Claridad Espadin 'Capon' Mezcal","description":"","brand":"Breakthrough Beverage","offers":[{"title":"Default Title","offer_id":49605984223469,"sku":null,"price":77.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_8295.jpg?v=1773460975"},{"product_id":"mezcal-cuish-penca-larga","title":"Mezcal Cuish 'Penca Larga' Hermógenes Vásquez","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003eDestilado de Agave produced in Logoche, San Luis Amatlán, Miahuatlán, Oaxaca\u003c\/li\u003e\n\u003cli\u003eMaestro Mezcalero: Hermógenes Vásquez\u003c\/li\u003e\n\u003cli\u003e100% Penca Larga\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e(Fucraea sp.)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eCooked in a conical underground oven\u003c\/li\u003e\n\u003cli\u003eCrushed with a small mechanical grinder\u003c\/li\u003e\n\u003cli\u003eFermented in open air sabino (cypress) vats (\u003cem\u003etinas\u003c\/em\u003e)\u003c\/li\u003e\n\u003cli\u003eDistilled twice using traditional copper pot stills with condenser (\u003cem\u003erefrescadera\u003c\/em\u003e)\u003c\/li\u003e\n\u003cli\u003e45% ABV (ABV may vary batch to batch)Known locally as Penca Larga (essentially meaning “long leaf”), this plant has recently been discovered to, in fact, be a subspecies of a different genus,\u003cem\u003e\u003cspan\u003e \u003c\/span\u003eFucraea\u003c\/em\u003e, from the\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eAsparagaceae\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003efamily (similar to agave and sotol). Thus, while they may be cousins, this is not an agave at all! Mind. Blown.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":49973951299821,"sku":null,"price":149.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_8912.jpg?v=1778803080"},{"product_id":"tip-top-oaxaca-old-fashioned-100ml-can","title":"Tip Top Oaxaca Old Fashioned (100ml can)","description":"\u003cdiv class=\"rich-text__text rte product-description\"\u003e\n\u003cp\u003eMade in collaboration with the cocktail’s original creator, Phil Ward.\u003c\/p\u003e\n\u003cp\u003eSame Idea, Different Spirit\u003cbr\u003eTequila and mezcal join forces in the Oaxaca Old Fashioned to show just how good agave can be when you keep things simple - spirituous, smoky, balanced, and full of character. With the guidance of its original creator, Phil Ward, we stayed true to that idea: real agave spirits, just-right smoke, a little sweetness, a few dashes of bitters and a finish that lands long and smooth every time.\u003c\/p\u003e\n\u003cp\u003eTasting Notes\u003cbr\u003eRich and silky, with a smoky impression and notes of oak \u0026amp; agave.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003eThese little cans pack a punch at \u003cstrong\u003e37% \u003c\/strong\u003eABV, drink wisely ;)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Winebow","offers":[{"title":"Default Title","offer_id":49974010642669,"sku":null,"price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/Screenshot2026-05-14at4.50.52PM.png?v=1778802658"},{"product_id":"mal-bien-espadin-victor-emanuel-ramos-mezcal","title":"Mal Bien 'Espadin' Victor + Emanuel Ramos Mezcal","description":"\u003cp\u003eThis batch was produced using espadín grown entirely on the Ramos family’s land, surrounding their ranch in Mengolí.  Cooked in earthen pit ovens for 6 days (using encino, guamuche, and mesquite), milled by ox-drawn tahona, and naturally fermented in the open air. Double-distilled in traditional copper refrescadera stills. Flavors or Orange, Rosemary \u0026amp; Tree Fruits like Pear and Apple. \u003c\/p\u003e\n\u003cp\u003eVictor and his son Emanuel are the 3rd and 4th generations of the Ramos family to produce mezcal in the Miahuatlán district of Oaxaca. \u003c\/p\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":50069600076013,"sku":null,"price":70.0,"currency_code":"USD","in_stock":true}]}],"url":"https:\/\/geminibottleandmarket.com\/collections\/tequila-mezcal.oembed","provider":"Gemini Bottle Co.","version":"1.0","type":"link"}