{"title":"Vermouth","description":"","products":[{"product_id":"bonal-gentiane-quina","title":"Bonal Gentiane-Quina","description":"\u003cp\u003eSince 1865, this spicy, earthy aperitif has been known as “ouvre l’appétit” - the key to the appetite. Serious in its role as an aperitif, and then popular with sportsmen, Bonal became an early sponsor of the Tour de France. It is made by an infusion of gentian, cinchona (quinine) and renowned herbs of the Grande Chartreuse mountains in a mistelle base. While tradition is to drink neat with a twist, Bonal also mixes well with fresh or hard cider, sparkling wine, and Scotch or American whiskies. Excellent with hard, salty cheeses, salted nuts, or earthy, spicy foods.\u003c\/p\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660656689341,"sku":"400000001319","price":31.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/PXL_20210619_214639305.jpg?v=1630024341"},{"product_id":"cocchi-vermouth-di-torino-750ml","title":"Cocchi Vermouth di Torino","description":"The last remaining example of appellation Vermouth di Torino to comply with all of the classical requirements, Cocchi Vermouth di Torino ‘Storico’ has been produced since 1891. Cocchi uses estate Moscato as the wine base, and vibrant, spicy botanicals such as cocoa, citrus, ginger, and rhubarb. In contrast with other popular Italian vermouths, Cocchi Vermouth di Torino ‘Storico’ retains wines of Piedmont as the base and avoids a heavy sheen of vanilla that clashes with other cocktail ingredients. Vermouth di Torino stands apart as one of only two protected geographical indications of origin for vermouth, and is the style referenced by classic cocktail books when discussing “Italian vermouth.”\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis vermouth is dynamic and powerful without being weighty. It adds elegance to a 2:1 Manhattan, Martinez or Palmetto. The fruity Moscato grape is counterbalanced by vegetal components, making Cocchi Vermouth di Torino ‘Storico’ easy to love over ice with a twist. Or enjoy its complexities in a low-ABV Collins by substituting it for gin. The bitter edge and brilliant acidity complement rich or salty foods. Serve with a cheese-and-charcuterie board for a unique and satisfying pairing. In a Manhattan, Cocchi is the classic. Pair with spicy whiskeys of all proof levels","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660657180861,"sku":"400000010670","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/ScreenShot2021-06-22at12.13.57PM.png?v=1624389247"},{"product_id":"dolin-dry-vermouth","title":"Dolin Dry Vermouth","description":"\u003cp\u003eDolin dry vermouth is made from a unique blend of 15 botanicals and spices that macerate in a specific white wine. Absinthe, brooklime, rose and orange bark are the best-known aromatics, but you can also taste verbena or yellow genepi. Slightly sweet, this dry vermouth is particularly appreciated by bartenders for its subtlety and elegance. You can of course also enjoy this Dolin dry vermouth as an aperitif, neat or on the rocks or in a classic martini\u003c\/p\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660657344701,"sku":"400000002361","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/Screen_Shot_2020-12-05_at_6.19.11_PM__04500.png?v=1619281794"},{"product_id":"dolin-rouge","title":"Dolin Rouge Vermouth","description":"\u003cp\u003eDolin Rouge imparts lovely spicy notes amid its light and fresh profile, with a clean finish to complement and not overwhelm a drink’s other components. More than fifty herbs flavor Dolin Rouge; its profile is firm and balanced, without the excessive sweet or lingering aftertastes found in large commercial products. It makes for an exceptional Manhattan that does not bury the tastes of rye or bourbon, even at classic 1:1 proportions. Refreshes a Negroni, too.\u003c\/p\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660657475773,"sku":"400000016757","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/ScreenShot2021-06-22at11.55.35AM.png?v=1628900867"},{"product_id":"dolin-blanc-vermouth","title":"Dolin Blanc Vermouth","description":"","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660658032829,"sku":"400000011691","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/ScreenShot2021-06-22at11.57.20AM.png?v=1629587571"},{"product_id":"cap-corse-mattei-quinaquina-blanc","title":"Cap Corse Mattei Quinquina Blanc","description":"A true Quinquina Blanc, and unique among aperitif wines. The profile of the Cap Corse Mattei BLANC aperitif wine is defined by its distinctly Corsican components. Its all-mistelle base is of Vermentinu and Muscat Petit Grains, lending a terrific minerality, acidity and floral tones. The local Cedrat (aka citron) adds unique citrus aroma and a silky texture. Since its creation in 1872 by Louis-Napoléon Mattei, Cap Corse Mattei is the oldest and best known aperitif of Corsica. Still today family owned, and all macerations, aging and bottling are done in house.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eAs a quinquina, Cap Corse Mattei BLANC is flavored with cinchona bark (quinine), which adds spice and depth in the mid and back palate. Fantastic on ice with tonic or soda, and even more so with a pour of gin or an agave spirit.","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660661375165,"sku":"400000002330","price":31.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/PXL_20210628_214048742.jpg?v=1629325678"},{"product_id":"cap-corse-mattei-quinaquina-rouge","title":"Cap Corse Mattei Quinquina Rouge","description":"Among the most famous of French Quinquina, enjoyed for generations by visitors and residents of the Island of Corsica. It is composed of a variety of local and exotic spices, walnuts and cinchona bark on a base of Corsican Muscat and Vermentinu mistelles. The result is an aperitif of tremendous depth with a wonderfully dry finish. Traditionally served neat or on ice with tonic or soda. It mixes well with rye whiskey, apple brandy or brandy. Since its creation in 1872 by Louis-Napoléon Mattei, Cap Corse Mattei is the oldest and best known aperitif of Corsica. Still today family owned, and all macerations, aging and bottling are done in house.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eMattei is still today family owned, and all macerations, aging and bottling are done in house. Cap Corse Rouge is traditionally served neat or on ice with tonic or soda, garnished with citrus peel. It mixes well with rye whiskey, especially so in a Boulevardier.","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660661407933,"sku":"400000002347","price":31.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/PXL_20210628_214147169.jpg?v=1628889295"},{"product_id":"salers-apertif-gentiane-liqueur","title":"Salers Gentian Apéritif","description":"One of the most classic French aperitifs is a pour of gentiane liqueur on the rocks with a squeeze of lemon. Salers is the oldest gentian liqueur of the Massif Central, birthplace to this style of product. It distinguishes itself with a pure, firm, rustic earthy profile. Unlike its larger rivals, Salers is less sweet and does not add artificial yellow color, revealing a beautiful natural straw color. Enjoy with ice and lemon, lemonade, in the Blond Negroni with gin and Dolin blanc, or as an earthy base note in a variety of cocktails. With the addition of a pinch of salt, Salers takes on herbal, tequila-like flavors.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eOn a summer afternoon Salers is refreshing with San Pellegrino Limonata or other sweetened lemon sodas. The low alcohol, cost and drinkability make this drink perfect for a Happy Hour menu. Don’t want to use a commercial soda? Shake up Salers, lemon juice and honey, pour over ice and top with club soda. S","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660668747965,"sku":"400000001777","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/image_0c5c6849-3f28-446d-be58-42b3669665c5.jpg?v=1651191294"},{"product_id":"padro-co-rojo-clasico-vermouth","title":"Padro \u0026 Co Rojo Clasico Vermouth","description":"The making and selling of vermouth in Catalonia, Spain has been documented since the second half of the nineteenth century. At that time, the export of wine and local brandies from the area around Tarragona was really taking off and parallel to this positive industrial and commercial climate, vermouth was able to take root there as a new wine product.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003ePadró \u0026amp; Co. Rojo Clásico is a tribute to the vermouth which was originally sold from wine cellars or enjoyed religiously every Sunday at noon. This vermouth evokes those herby and slightly medicinal aromas which can transport you back, even now, to the atmosphere inside those local bars and cafes.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eVINIFICATION\u003cbr data-mce-fragment=\"1\"\u003eThe base wine is made with Macabeo and Xarel lo grapes from the Padró family's own vines. After the first winter, they add their special red vermouth herb formula to make a base blend which we then leave to rest and evolve in barrels for between nine and twelve months. These barrels originally contained sherry, after which they were used for a time to transport wine and they have now adapted them for vermouth storage.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":39660688703677,"sku":"400000033006","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/Screen_Shot_2020-11-07_at_12.51.50_PM__20765.png?v=1619282132"},{"product_id":"bar-explorer-pack-9-piece","title":"Bar Explorer Pack","description":"\u003cp\u003e\u003cspan style=\"font-family: 'andale mono', times; font-size: small;\"\u003ePerfect for a person looking to expand their current bar selection, to add some curated smaller batch selections or to start a new bar with guns blazing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'andale mono', times; font-size: small;\"\u003eThis pack contains 9 items:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'andale mono', times; font-size: small;\"\u003e2 different types of Bitters, Dry Vermouth, Vodka, Sweet Vermouth, Gin, Mezcal, Rum \u0026amp; Bourbon or Rye\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: 'andale mono', times;\"\u003e*selections shown are subject to change based on availability. If replacements are needed they will be of equal or higher value\u003c\/span\u003e\u003c\/p\u003e","brand":"Gemini Bottle","offers":[{"title":"Default Title","offer_id":39660690702525,"sku":"400000033570","price":325.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/Screen_Shot_2020-11-17_at_1.21.54_PM__41215.png?v=1619282160"},{"product_id":"macchia-vermouth-rosso","title":"Macchia 'Rosso al Mirto' Vermouth","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003eThe myrtle berry (Mirto in Italian) is Sardinia’s most famous botanical, used in the famous Mirto liqueur, and it provides both color and flavor to this assertive, distinctive vermouth. Other botanicals, all individually infused in pure grain alcohol, include wormwood*, gentian root*, helichrysum*, rhubarb-root, licorice*, pompia*, cinchona, mint*, vanilla, mace, cardamom, lemon-peel, and bitter orange; the wine base is Moscato from Sardinia and the non-aromatic Cortese from Piedmont. Finished alcohol 18%. Cane sugar is used for sweetness, 150 grams per liter, which is lower than most white and red vermouth on the market.\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003e* foraged in Sardinia.\u003c\/p\u003e","brand":"Oliver McCrum","offers":[{"title":"Default Title","offer_id":42480898408685,"sku":null,"price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/PXL_20220225_201500205.jpg?v=1645823721"},{"product_id":"nv-bodegas-barbadillo-vermut-ataman-500ml","title":"NV Bodegas Barbadillo Vermut Ataman (500ml)","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIn a 200-year-old company with sixteen bodegas, sometimes surprising things get found. In this case, Barbadillo discovered old tonic wines of indeterminate age and recipe, and called on winemaker Montserrat Molina to develop a new vermouth recipe to approximate the flavor profiles of what they had found. The result, Atamán, is a potently delicious sipping vermouth built on Manzanilla sherry with quassia, bitter orange, wormwood, elderberry and rosemary dominating the botanical roster.\u003c\/span\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":42825044361453,"sku":null,"price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/products\/1652832133939.jpg?v=1652831943"},{"product_id":"dolin-genepy-liqueur","title":"Dolin Genepy Liqueur","description":"\u003cp\u003eGénépy (sometimes spelled Génépi) is a legendary alpine herbal liqueur that dates back many hundreds of years. While comprised of a multitude of alpine herbs, the most prominent is Génépy, a petite variety of artemesia (often translated into English as “mountain sage”) found principally in the high mountains of the Savoy. Its bright herbal and fresh flavors have long been associated with the mountain air and adventure. Today it is still the darling of French ski resorts and fine dining, served on the rocks or with tonic water, and very welcome after a fondue. Using its own alembic still, Dolin has made this Génépy from local farmers’ herbs since 1821.\u003c\/p\u003e\n\u003cp\u003eWe love it in an Apres Ski or right out of the freezer neat.\u003c\/p\u003e\n\u003ch4\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003ca href=\"https:\/\/alpenz.com\/recipe-TIuQmW8rYP.html\" style=\"color: rgb(0, 0, 0);\"\u003eAprès Ski\u003c\/a\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eBuild in a highball glass filled with ice:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"measure\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e2 oz \u003ca href=\"https:\/\/alpenz.com\/product-genepy.html\" style=\"color: rgb(0, 0, 0);\"\u003eDolin Génépy le Chamois Liqueur\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"measure\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e2 to 4 oz tonic water\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eGarnish with a lemon peel.\u003c\/span\u003e\u003c\/p\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":44702984700141,"sku":null,"price":41.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG-5712.heic?v=1703896460"},{"product_id":"antica-torino-vermouth-torino-bianco","title":"Antica Torino Vermouth Torino Dry","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eDry Vermouth di Torino produced in Piedmont, Italy, by Antica Torino\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eHighlighted botanicals include wormwood, thistle, sage, cinnamon, grapefruit peel, and coriander, expertly balancing both mountain and garden herbs\u003cbr\u003eBase wine is a blend of Piedmontese Chardonnay and other Italian white wines\u003cbr\u003eFortified with neutral grain spirit distilled from Italian wheat\u003cbr\u003eEach ingredient is macerated separately in the neutral spirit and then partially redistilled for further complexity. The final distillate is blended with wine and beet sugar and rested in stainless steel tanks for 45–60 days before filtering and bottling.\u003cbr\u003e\u003cbr\u003eTorino Dry Vermouth was inspired by a rediscovered 1950s recipe entitled “extract for dry vermouth.” Enjoy on the rocks with a twist of lemon or in bold classics such as a Martini, Old Pal, or a Perfect Rob Roy.\u003cbr\u003e\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":45123975020781,"sku":null,"price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_5466.jpg?v=1749785296"},{"product_id":"leopold-aperitivo-bianco","title":"Leopold Aperitivo Bianco","description":"\u003cp\u003e\u003cem\u003eWe start the process with individual distillations of marigolds, chamomile, and lemongrass. Those spirits are then blended for balance of flavor before we add\u003c\/em\u003e\u003cbr\u003e\u003cem\u003egentian root for bitterness and allow it to steep. Finally, we add just enough cane sugar to create a harmony of fruitiness, herbaceousness, bitterness and sweetness,\u003c\/em\u003e\u003cbr\u003e\u003cem\u003ewith a little more punch on the ABV at 30%. What really sets our Bianco apart from others is the lemongrass, which adds a zesty citrus character alongside a savory element that gives the aperitivo tremendous depth. It shines in a white Negroni (as that was its\u003c\/em\u003e\u003cbr\u003e\u003cem\u003einitial purpose), yet it punches far above its weight in a simple spritz or highball. Rather than simply providing a balance of sweetness and bitterness, it reaches far out\u003c\/em\u003e\u003cbr\u003e\u003cem\u003einto the realm of fruity and floral, with a uniqueness of profile that stands out from the pack. It’s one of the most versatile spirits we’ve ever produced.\u003c\/em\u003e\u003c\/p\u003e","brand":"Pacific Edge","offers":[{"title":"Default Title","offer_id":47064508334317,"sku":null,"price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/IMG_3317.jpg?v=1726857019"},{"product_id":"mosse-aperitivo-rose-vermouth","title":"Mosse Aperitivo Rose Vermouth","description":"\u003cp\u003eThis delicious pink vermouth was made with a base of direct pressed Cabernet Franc  from the 2022 vintage and a grape eau de vie macerated with Sichuan pepper, cocoa nibs, star anise, grape Buckwheat, cinchona bark, citrus fruits, and wormwood leaves.\u003c\/p\u003e\n\u003cp\u003eOnly 1,200 bottles made. Perfect with Tonic or over ice. Try with a slice of grapefruit\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Farm Wine","offers":[{"title":"Default Title","offer_id":48913049157869,"sku":null,"price":51.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/3017\/4141\/files\/image_9217eef0-fac1-4e1c-b2a8-57980a80272d.jpg?v=1761268276"}],"url":"https:\/\/geminibottleandmarket.com\/collections\/vermouth.oembed","provider":"Gemini Bottle Co.","version":"1.0","type":"link"}